Veena : Products Mango Sambar Podi - 100 g ( Pack of 3 )

Product Details

Mango Sambar Podi is a flavorful South Indian spice mix infused with the tangy taste of dried mango. It is used to prepare sambar, a traditional lentil-based dish, adding a unique twist with its rich aroma and natural sourness.

Product Ingredients

Dried Raw Mango Powder

Coriander Seeds

Toor Dal (Pigeon Pea)

Chana Dal (Bengal Gram)

Black Pepper

Cumin Seeds

Dry Red Chilies

Fenugreek Seeds

Turmeric

Product Benefits

Enhances Sambar Flavor – Adds a tangy, rich, and authentic taste

Aids Digestion – Contains spices that support gut health

Rich in Antioxidants – Helps boost immunity and reduce inflammation

Supports Heart Health – Fenugreek, cumin, and turmeric help maintain cholesterol levels

Promotes Better Metabolism – Spices aid in digestion and weight management

Product Highlights

Non returnable product

100% Natural & Preservative-Free

No Artificial Colors or Additives

Traditional South Indian Recipe

Rich in Flavor & Nutrients

Vegan & Gluten-Free

Usage Instructions

For Sambar Preparation:

Cook toor dal (pigeon pea lentils) with vegetables of choice.

Add tamarind extract and let it simmer.

Mix 2-3 teaspoons of Mango Sambar Podi and stir well.

Temper with mustard seeds, curry leaves, and dry red chilies in ghee/oil.

For Rasam & Other Curries:

Add 1 teaspoon to rasam or vegetable curries for extra tangy flavor.

For Dry Sabzi & Stir-Fries:

Sprinkle over sautéed vegetables for an aromatic seasoning.

For Chutneys & Dips:

Mix with yogurt or coconut chutney for a delicious side dish.  

 

Mango Sambar Podi | மாங்காய் சாம்பார் பொடி | മാമ്പഴ സാംബാർ പൊടി | మామిడి సాంబార్ పొడి | ಮಾವಿನ ಸಾಂಬಾರ್ ಪುಡಿ | आम सांबर पाउडर  |