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Description
• Black rice is packed with many health benefits.
• A good source of fiber and rich in antioxidants.
• It is used to make sweet pongal using nattu vellam or karupatti.
• This product is non returnable product.
Black kavuni rice has to be soaked for at least two hours or overnight before cooking.Wash and soak a cup of rice overnight.Cook in pressure cooker until mushy and then serve with coconut milk and sugar or jaggery.It is widely grown in northeast, west bengal, jharkhand and odisha.It takes less water for growing. It is a drought – resistant crop.Thanjai organics karuppu kavuni is organically grown and sourced from grassroots farmers.
Ingredients : Karuppu Kavuni Rice
Keyword : Karuppu Kavuni Rice, Rice, Black Rice, Arisi, Karuppu Kavuni Arisi
Thanjai Organics,
Tamil Nadu.
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