Green Peas with Horse Gram

Product Description

Green Peas with Horse Gram is a combination of Green Peas and Horse Gram (Kollu / Kulthi) for use in a variety of traditional and everyday food preparations.

Green Peas have a characteristic mild and slightly sweet flavour, while Horse Gram has a distinctive earthy pulse flavour. The combination can be incorporated into curries, soups, salads, sundal and other suitable savoury recipes.

Product Highlights

• Combination of Green Peas and Horse Gram

• Horse Gram is also known as Kollu or Kulthi

• Characteristic pulse and legume flavour

• Suitable for traditional Indian cooking

• Can be used in curries

• Suitable for soups

• Can be incorporated into salads

• Suitable for sundal preparations

• Can be combined with vegetables and spices

• Suitable for selected rice preparations

• Versatile ingredients for everyday cooking

Ingredients

• Green Peas

• Horse Gram (Kollu / Kulthi)

Please refer to the product packaging for the complete and exact ingredient information.

Claims such as 100% natural, organic, protein-rich, high-fiber, iron-rich, calcium-rich, low glycemic index, antioxidant-rich, preservative-free, gluten-free, vegan or chemical-free should be displayed only when supported by the actual product formulation, nutritional analysis and applicable documentation.

Suggested Culinary Uses

Green Peas with Horse Gram can be incorporated into:

• Curries

• Soups

• Sundal

• Salads

• Gravies

• Dal preparations

• Vegetable preparations

• Rice dishes

• Pulao

• Chaat

• Selected snack preparations

• Other suitable savoury recipes

Preparation Instructions

Horse Gram

1. Take the required quantity of Horse Gram.

2. Rinse thoroughly with clean water.

3. Soak according to the preparation instructions provided on the packaging.

4. Drain the soaking water.

5. Add fresh water and cook until the desired texture is achieved.

Green Peas

Rinse and cook the Green Peas according to the selected recipe.

If dried Green Peas are used, soaking may be required before cooking. Follow the package directions.

Combined Preparation

Cook the ingredients as required and combine with vegetables, spices and seasonings according to the selected recipe.

Cooking and soaking times may vary depending on the product type and processing method.

Taste & Appearance

Green Peas: Mild and Characteristic Pea Flavour
Horse Gram: Earthy and Characteristic Pulse Flavour
Form: Pulses / Legumes
Primary Ingredients: Green Peas and Horse Gram
Product Type: Food Ingredients
Usage: Cooking and Food Preparation

Colour, size, flavour and texture may vary depending on the crop, variety and processing method.

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep the package properly closed after opening.

• Transfer to a suitable airtight container if required.

• Always use clean and dry utensils.

• Follow the best-before and storage instructions provided on the packaging.

Product Information

Product Name: Green Peas with Horse Gram
Primary Ingredients: Green Peas and Horse Gram
Horse Gram Common Names: Kollu / Kulthi
Form: Pulses / Legumes
Product Type: Food Ingredients
Usage: Cooking and Food Preparation

Product Keywords

Green Peas with Horse Gram, Green Peas, Horse Gram, Kollu, Kulthi, Green Peas and Kollu, Horse Gram for Cooking, Green Peas for Cooking, Indian Pulses, Kollu Recipes, Horse Gram Curry, Green Peas Curry, Pulses for Cooking

Other Names

Green Peas with Horse Gram / Green Peas and Kollu / பச்சை பட்டாணி மற்றும் கொள்ளு / हरे मटर और कुल्थी / పచ్చ బటానీలు మరియు ఉలవలు / പച്ച പട്ടാണിയും മുതിരയും / ಹಸಿರು ಬಟಾಣಿ ಮತ್ತು ಹುರಳಿಕಾಳು