Description
Jack Nutri Idly Podi is a nutritious and flavorful spice powder blend, typically used as a side for idlis, dosas, and other South Indian dishes. It is likely made with a mix of protein-rich lentils, spices, and possibly jackfruit-based ingredients, adding a unique taste and health benefits.
Roasted lentils such as urad dal and chana dal.
Dried red chilies for heat.
Sesame seeds to impart a nutty flavor.
Asafoetida (hing) for added aroma.
Salt to taste.