Description
Product Details
Finger Millet Atta Flour is a nutrient-dense, gluten-free flour made from finely ground Finger millet grains, also known as Ragi or Nachni. Known for its impressive health benefits, this flour is an excellent choice for individuals managing diabetes, aiming for weight loss, or simply looking for a healthier daily diet alternative.
Product Ingredients
100% Natural Finger Millet (Eleusine coracana)
Product Benefits
Helps regulate blood sugar levels due to its low glycemic index
Rich in calcium, iron, and dietary fiber, supporting bone health and digestion
Aids in weight management by promoting satiety
Packed with antioxidants that help fight free radicals
Supports heart health by reducing bad cholesterol levels
Product Highlights
100% pure and free from preservatives
Ideal for making rotis, porridges, dosas, and baking recipes
Gluten-free and diabetic-friendly
No added chemicals or artificial additives
Usage Instruction
Use Finger Millet Atta to prepare nutritious rotis, porridge, pancakes, or idlis.
Mix with other flours for enhanced flavor and texture if desired.
Store in a cool, dry, airtight container to maintain quality and freshness.
Finger Millet Atta Flour / ராகி மாவு / रागी आटा / ರಾಗೀ ಹಿಟ್ಟು / రాగి పిండి / റാഗി പിണ്ഡി