Product Name | Fruit Filling Chocolate Mango - 400g |
Form | Chocolate |
Number of Items | 1 |
Weight | Multiple weights |
Package Information | Packet |
Speciality | Made with premium chocolate and real fruit flavors for an authentic taste. |
Shelf life | 1-2 months |
Returns | non returnable. |
Description
Product Details:
Fruit Filling Chocolate Mango typically refers to a type of confectionery that combines chocolate with a fruit-flavored filling and mango.
Product Ingredients:
Mango
Product Benefits
Delicious Flavor Combination: The blend of rich chocolate and sweet mango creates a delightful taste experience, appealing to both chocolate lovers and fruit enthusiasts.
Versatile Use: This filling can be used in various applications, from pastries to cakes, chocolates, and desserts, enhancing the flavor profile of each.
Fruity Freshness: The mango filling often contains natural fruit flavors, providing a refreshing taste that complements the sweetness of chocolate.
Convenience: Pre-made fruit fillings save time and effort in food preparation, allowing for quick and easy dessert creation.
Product Highlights
High-Quality Ingredients: Made with premium chocolate and real fruit flavors for an authentic taste.
Variety of Applications: Suitable for use in chocolates, pastries, cakes, and as a topping for desserts.
Eye-Catching Appearance: The vibrant color of the mango filling adds visual appeal to any dessert.
No Artificial Preservatives: Often made without artificial additives, focusing on natural ingredients.
Usage Instructions
Storage: Store the Fruit Filling Chocolate Mango in a cool, dry place to maintain its quality.
For Baking:
Preheat the oven as required for your recipe.
Incorporate the filling into cakes or pastries by adding it during the mixing process or as a layer between batter.
Bake according to your recipe, ensuring the filling is evenly distributed.
For Chocolate Making:
Melt chocolate as directed (using a double boiler or microwave).
Pour a thin layer of melted chocolate into molds, allow it to set slightly, then add a spoonful of the mango filling before covering with more melted chocolate.
Allow the chocolates to cool completely before removing them from the molds.
For Toppings: Drizzle or spoon the mango filling over desserts like ice cream, panna cotta, or cheesecake for added flavor and decoration.
Amrutha Exports,
Coimbatore.
Tamilnadu.
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