Buffalo Ghee

Product Description

Buffalo Ghee is a clarified butter prepared from buffalo milk. It has a characteristic rich aroma, creamy texture and golden to pale-yellow colour.

Buffalo Ghee can be used in a variety of Indian cooking preparations, including frying, sautéing, tempering and traditional sweet recipes. It can also be served with rice, dal, roti and other suitable dishes.

Product Highlights

• Prepared from buffalo milk

• Rich and characteristic ghee aroma

• Smooth and creamy texture

• Suitable for everyday cooking

• Can be used for frying and sautéing

• Suitable for tempering and traditional recipes

• Can be used in Indian sweet preparations

• Convenient cooking fat for a variety of dishes

Ingredient

Buffalo Milk Ghee

If Buffalo Milk Ghee is the only ingredient in the finished product, the ingredient declaration can state:

Ingredient: Buffalo Milk Ghee

The final ingredient declaration should exactly match the actual product packaging.

Allergen Information

Contains Milk.

Do not advertise the product as dairy-free.

A lactose-free claim should only be made when appropriate product testing and applicable labelling requirements support the claim.

Suggested Culinary Uses

Buffalo Ghee can be used for:

• Cooking

• Frying

• Sautéing

• Tempering

• Rice preparations

• Dal

• Roti and chapati

• Khichdi

• Pongal

• Biryani

• Curries

• Laddoos

• Halwa

• Payasam

• Other traditional Indian sweets

Usage Instructions

Use the required quantity according to the selected recipe.

For Cooking

Use Buffalo Ghee for suitable frying, sautéing, tempering and other cooking preparations.

As a Topping

A suitable quantity can be added to cooked rice, dal, roti, chapati or other dishes according to taste preference.

For Sweets

Use according to the selected recipe when preparing laddoos, halwa, payasam and other suitable desserts.

Taste & Appearance

Taste: Characteristic Rich Ghee Flavour
Aroma: Characteristic Buffalo Ghee Aroma
Texture: Smooth and Creamy
Colour: Golden to Pale Yellow
Form: Clarified Butter / Ghee
Source: Buffalo Milk
Product Type: Edible Ghee

Natural variations in colour, aroma, texture and consistency may occur depending on temperature, milk source and manufacturing process.

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight and excessive heat.

• Keep the container properly closed.

• Always use a clean and dry spoon.

• Avoid introducing moisture into the container.

• Follow the storage and best-before instructions printed on the packaging.

Product Information

Product Name: Buffalo Ghee
Ingredient: Buffalo Milk Ghee
Source: Buffalo Milk
Form: Clarified Butter
Product Type: Edible Ghee
Usage: Cooking and Food Preparation
Allergen: Contains Milk

Product Keywords

Buffalo Ghee, Buffalo Milk Ghee, Erumai Ghee, Erumai Nei, Indian Ghee, Clarified Butter, Ghee for Cooking, Ghee for Frying, Ghee for Sweets, Traditional Indian Ghee, Buffalo Ghee for Cooking

Other Names

Buffalo Ghee / எருமை நெய் / भैंस का घी / గేదె నెయ్యి / ಎಮ್ಮೆ ತುಪ್ಪ / എരുമ നെയ്യ്