Description
Product Details
Buffalo Ghee is a rich, creamy, and nutrient-dense clarified butter made from the milk of buffaloes. It is traditionally prepared by slow-cooking fresh buffalo milk to retain all its natural goodness. This ghee has a higher fat content compared to cow ghee, making it ideal for deep frying and high-heat cooking. Known for its distinct aroma and golden color, Buffalo Ghee is a wholesome addition to your daily cooking routine and Ayurvedic practices.
Product Ingredients
100% Pure Buffalo Milk
No preservatives, additives, or artificial ingredients
Product Benefits
Rich in healthy fats, vitamins A, D, E, and K, supporting skin, brain, and heart health
Contains butyrate, which is beneficial for gut health and digestion
Promotes joint lubrication and enhances mobility
Boosts the immune system and helps in natural detoxification
Lactose-free, making it suitable for those with dairy sensitivities (though it still contains dairy fats)
Product Highlights
Made from premium quality buffalo milk, using traditional methods
High smoke point, making it ideal for deep frying, sautéing, and cooking at high temperatures
Thick, creamy texture with a rich aroma and golden color
Free from chemicals, preservatives, and artificial flavoring
Usage Instruction
Use in daily cooking, frying, or as a topping for rice, dal, and vegetables
Ideal for making sweets like laddoos, halwas, and traditional Indian desserts
Can be used for body massages and in Ayurvedic treatments
Store in an airtight container in a cool, dry place away from direct sunlight.
Buffalo Ghee / எருமை நெய் / ఎద్దు నెయ్యి / भैंस का घी / ആനച്ചേരിച്ചൂരുവ് / ಎಮ್ಮೆನೆಯಿ