Araikkal Sprouted Multi Grain Mix

Product Description

Araikkal Sprouted Multi Grain Mix is a flour blend prepared using selected sprouted grains, millets and pulses. Depending on the actual formulation, the mix may also contain seeds and spices.

The flour can be used for preparing porridge, rotis and other suitable food preparations. The exact ingredients should be listed according to the product formulation shown on the packaging.

Product Highlights

• Prepared with selected sprouted grains, millets and pulses

• Convenient flour format

• Suitable for porridge preparations

• Can be used for rotis and flatbreads

• Suitable for selected traditional recipes

• Can be combined with other ingredients according to the recipe

• Suitable for sweet or savoury preparations

Ingredients

The original description provides only example ingredients. The final ingredient list must match the actual product formulation.

Possible ingredients mentioned include:

• Pearl Millet (Kambu)

• Rice

• Wheat

• Barley

• Green Gram (Moong)

• Horse Gram

• Chickpeas

• Sesame Seeds – if included

• Flax Seeds – if included

• Cumin – if included

• Cardamom – if included

• Dry Ginger – if included

Suggested Culinary Uses

Araikkal Sprouted Multi Grain Mix can be used for:

• Porridge

• Rotis

• Flatbreads

• Savoury pancakes

• Selected dosa-style preparations

• Traditional flour-based recipes

• Sweet preparations

• Savoury preparations

Roti Preparation

1. Take the required quantity of Sprouted Multi Grain Mix in a mixing bowl.

2. Add a small quantity of salt according to taste, if desired.

3. Gradually add water and mix to form a workable dough.

4. Divide the dough into small portions.

5. Shape or roll each portion into a flatbread.

6. Heat a tawa or griddle over medium heat.

7. Place the flatbread on the heated surface.

8. Cook both sides thoroughly.

9. Ghee or edible oil may be added according to preference.

10. Serve with curry, chutney, yogurt or another suitable accompaniment.

The amount of water and handling method may vary depending on the exact grains and pulses used in the flour blend.

Porridge Preparation

If the product is intended for porridge:

1. Mix the required quantity of powder with water according to the package directions.

2. Stir thoroughly to avoid lumps.

3. Cook while stirring until the desired consistency is achieved.

4. Add other suitable ingredients according to the selected recipe.

5. Serve after cooking.

Follow the manufacturer's preparation instructions where available.

Taste & Appearance

Taste: Characteristic Grain and Millet Flavour
Form: Flour / Powder
Product Type: Sprouted Multi Grain Mix
Usage: Cooking and Food Preparation

Natural variations in colour, aroma, texture and flavour may occur depending on the ingredients and processing method.

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep the package properly closed after opening.

• Transfer to a clean, dry and airtight container if required.

• Always use a clean and dry spoon.

• Follow the best-before and storage instructions printed on the packaging.

Product Information

Product Name: Araikkal Sprouted Multi Grain Mix
Original Name: Mulaikattiya Sathu Maavu
Form: Flour / Powder
Product Type: Multi Grain Food Mix
Usage: Cooking and Food Preparation

Product Keywords

Araikkal Sprouted Multi Grain Mix, Mulaikattiya Sathu Maavu, Sprouted Grain Mix, Sprouted Millet Mix, Multi Grain Flour, Sprouted Multi Grain Powder, Millet Flour Mix, Sprouted Flour Mix, Multi Grain Porridge Mix, Sprouted Grain Flour

Other Names

Sprouted Multi Grain Mix / முளைகட்டிய தானிய மாவு / अंकुरित मल्टी ग्रेन आटा / మొలకెత్తిన మల్టీ గ్రెయిన్ పిండి / ಮೊಳಕೆಯೊಡೆದ ಮಲ್ಟಿ ಗ್ರೇನ್ ಹಿಟ್ಟು / മുളപ്പിച്ച മൾട്ടി ഗ്രെയിൻ മാവ്