Ashwatham Kichali Samba Rice / Kichali Samba Arisi - 500 g (Pack of 2)

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AshwathamSKU: ASHWA - FD - 019

Price:
Sale priceRs. 179.00 Regular priceRs. 259.00
Stock:
Only 8 units left

Description

Kichil Samba Rice

Product Description

Kichil Samba Rice is a traditional rice variety associated with Tamil Nadu. It is known for its small, slender grains, characteristic aroma and distinctive flavour after cooking.

It can be used for a variety of traditional South Indian rice preparations, including steamed rice, pongal, biryani-style dishes and other suitable recipes.

Product Highlights

  • Traditional Tamil Nadu rice variety

  • Small and slender grains

  • Characteristic rice aroma

  • Distinctive flavour after cooking

  • Suitable for everyday cooking

  • Can be used for sweet and savoury preparations

  • Suitable for a variety of South Indian recipes

  • Can be served with curries, gravies, sambar and other accompaniments

Ingredient

Kichil Samba Rice

Suggested Culinary Uses

Kichil Samba Rice can be used for:

  • Steamed rice

  • Pongal

  • Biryani-style preparations

  • Pulao

  • Variety rice

  • Curd rice

  • Tamarind rice

  • Lemon rice

  • Coconut rice

  • Rice bowls

  • Sweet rice preparations

  • Other traditional South Indian rice dishes

Cooking Instructions

  1. Take the required quantity of Kichil Samba Rice.

  2. Rinse thoroughly with clean water.

  3. Soak before cooking if preferred or if recommended on the packaging.

  4. Add the required quantity of water.

  5. Cook using a suitable pot, pressure cooker or rice cooker.

  6. Allow the cooked rice to rest briefly before serving.

Cooking time and water quantity may vary depending on the grain, processing method and preferred texture.

Taste & Appearance

Taste: Characteristic Rice Flavour
Aroma: Distinctive and Aromatic
Grain: Small and Slender
Texture: Varies According to Cooking Method
Form: Rice Grain
Primary Ingredient: Kichil Samba Rice
Product Type: Traditional Rice

Natural variations in grain size, colour, aroma and cooking texture may occur between batches.

Storage Instructions

  • Store in a cool and dry place.

  • Keep away from direct sunlight.

  • Protect from moisture.

  • Keep the package properly closed after opening.

  • Transfer to a clean, dry and airtight container if required.

  • Always use clean and dry utensils.

  • Follow the best-before and storage instructions printed on the packaging.

Do not state a fixed 6–8 month shelf life unless this period matches the approved product label.

Product Information

Product Name: Kichil Samba Rice
Common Name: Kichil Samba Arisi
Ingredient: Kichil Samba Rice
Form: Rice Grain
Grain Type: Small and Slender
Flavour Profile: Characteristic Rice Flavour
Product Type: Traditional Rice
Usage: Cooking and Food Preparation

Product Keywords

Kichil Samba Rice, Kichil Samba Arisi, Traditional Tamil Rice, Tamil Nadu Rice, Small Grain Rice, Aromatic Rice, Traditional Rice Variety, Samba Rice, Rice for Pongal, Rice for Biryani, South Indian Rice

Other Names

Kichil Samba Rice / கிச்சில் சம்பா அரிசி / किचिल सांबा चावल / കിച്ചിൽ സാംബ അരി / కిచిల్ సాంబా బియ్యం / ಕಿಚಿಲ್ ಸಾಂಬ ಅಕ್ಕಿ

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