Description
Karuppu Kavuni Rice
Description:
Karuppu Kavuni Rice, also known as Black Rice or Forbidden Rice, is an ancient traditional variety of rice native to South India. Naturally dark purple to black in color, it is rich in antioxidants, iron, and fiber, making it a powerful superfood. With a nutty flavor and slightly chewy texture, this rice is highly nutritious and often used in traditional desserts, porridges, and wholesome meals.
Benefits:
Rich in antioxidants (especially anthocyanins) that fight free radicals
Promotes heart health and improves blood circulation
Supports digestive health with high fiber content
Helps manage weight by promoting fullness
Good source of iron and plant-based protein
Aids in detoxification and boosts energy naturally
Key Features:
100% natural and unpolished traditional rice variety
High in antioxidants, vitamins, and minerals
Gluten-free and vegan-friendly
Distinctive nutty flavor and chewy texture
Suitable for both sweet and savory recipes
Highlights:
Ancient superfood once reserved for royalty
Deep black color rich in natural anthocyanins
Helps improve immunity and stamina
Ideal for traditional dishes like black rice payasam and porridge
Sustainably cultivated and chemical-free
Provides slow-releasing energy for longer fullness
Excellent alternative to white or brown rice
Free from artificial flavors, preservatives, or polishing
Great for fitness enthusiasts and health-conscious diets
Naturally gluten-free and easily digestible
Supports healthy skin and anti-aging due to antioxidants
Promotes traditional and holistic eating habits
Karuppu Kavuni Rice | கருப்பு கவுணி அரிசி | കറുപ്പ് കവുനി അരി | కరుప్పు కవుని బియ్యం | ಕರುಪ್ಪು ಕವುನಿ ಅಕ್ಕಿ | করুপ্পু কবুনি চাল | කරුප්පු කවුනි රයිස් |