combo 2-Traditional Sweets & Snacks Box

Product Details

Adhirasam is a traditional South Indian sweet made from rice flour and jaggery, often enjoyed during festivals and special occasions. Nuts Laddu is a sweet made from nuts, jaggery, and often includes ingredients like coconut or ghee.Ghee Muruku is a crunchy snack made from rice and/or dal flour, seasoned with spices and typically fried until crispy.

Product Ingredients

Adhirasam:

Rice flour,Jaggery (or sugar),Water,Ghee,Cardamom powder 

Nuts Laddu:

Assorted nuts (almonds, cashews, walnuts),Jaggery or sugar,Ghee.

Ghee Muruku:

Rice flour,Urad dal flour,Ghee,Cumin seeds or sesame seeds

Mixture:

Fried lentils (like chana dal),Nuts (like peanuts or cashews),Sev (crispy noodle-like snack),Spices (like turmeric, chili powder)

Product Benefits

Nutritional Value: Rich in proteins, healthy fats (especially from nuts), and carbohydrates.

Energy Source: Many ingredients provide quick energy, ideal for snacking.

Digestive Aid: Spices used in these recipes (like cumin and turmeric) can aid digestion.

Cultural Traditions: Often associated with festivals and celebrations, promoting community and family bonding.

Flavor and Variety: Each product offers unique flavors, making them popular snacks and desserts.

Product Highlights

Homemade Goodness: These items are often made at home for the best flavor and quality.

Versatility: Suitable for various occasions—festivals, weddings, or daily snacking.

Variety of Ingredients: Recipes can be customized based on personal preferences or dietary restrictions.

Crispy and Crunchy Textures: Especially in snacks like muruku and mixture, offering satisfying textures.

These foods not only provide delicious flavors but also reflect the rich cultural traditions of Indian cuisine. Enjoy them as part of festive celebrations, family gatherings, or as everyday snacks.

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Muppatan, 

Tamilnadu.