Multi Millet Chapathi Flour

Product Description

Multi Millet Chapathi Flour is a flour blend prepared using selected traditional millets such as Ragi (Finger Millet), Jowar (Sorghum), Bajra (Pearl Millet), Foxtail Millet and Little Millet.

The blend has a characteristic millet flavour and can be used for preparing chapathis, rotis, flatbreads and other suitable food preparations.

Product Highlights

• Blend of selected millets

• Contains Ragi, Jowar and Bajra

• Contains Foxtail Millet and Little Millet

• Finely milled flour format

• Characteristic millet flavour

• Suitable for chapathi and roti preparation

• Can be used for selected flatbread recipes

• Suitable for everyday cooking

• Can be combined with other suitable flours depending on the recipe

• Convenient multi-millet flour blend

Ingredients

The blend may contain:

• Ragi / Finger Millet

• Jowar / Sorghum

• Bajra / Pearl Millet

• Foxtail Millet

• Little Millet

Suggested Uses

Multi Millet Chapathi Flour can be used for:

• Chapathi

• Roti

• Flatbreads

• Millet Paratha

• Selected Dosa Preparations

• Savoury Pancakes

• Other suitable flour-based recipes

Chapathi Preparation

1. Take the required quantity of Multi Millet Chapathi Flour in a bowl.

2. Gradually add water and mix.

3. Knead according to the preparation instructions provided on the packaging.

4. Allow the dough to rest if required.

5. Divide the dough into suitable portions.

6. Roll each portion into a chapathi.

7. Cook on a heated tawa until properly cooked.

8. Serve with suitable accompaniments.

The amount of water, resting time and cooking method may vary depending on the exact millet blend. Follow the product packaging instructions for preparation.

Taste & Appearance

Taste: Characteristic Millet Flavour
Aroma: Mild Grain Aroma
Texture: Finely Milled Flour
Form: Flour
Product Type: Multi Millet Flour / Chapathi Flour

Colour, flavour and texture may vary depending on the millet varieties and their proportions in the blend.

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep the package properly closed after opening.

• Transfer to a suitable airtight container if required.

• Always use a clean and dry spoon.

• Follow the best-before and storage instructions provided on the packaging.

Product Information

Product Name: Multi Millet Chapathi Flour
Common Name: Multi Millet Chappathi Flour
Form: Flour
Main Grains: Ragi, Jowar, Bajra, Foxtail Millet and Little Millet
Product Type: Millet Flour Blend
Usage: Chapathi, Roti and Food Preparation

Product Keywords

Multi Millet Chapathi Flour, Multi Millet Chappathi Flour, Millet Chapathi Flour, Millet Roti Flour, Multi Millet Atta, Millet Flour Blend, Ragi Jowar Bajra Flour, Foxtail Millet Flour Blend, Little Millet Flour Blend, Multi Grain Chapathi Flour

Other Names

Multi Millet Chapathi Flour / Multi Millet Chappathi Flour / சிறு தானிய சப்பாத்தி மாவு / ബഹുധാന്യ ചപ്പാത്തി മാവ് / बहु-अनाज चपाती आटा / బహు ధాన్య చపాతీ పిండి / ಬಹುಧಾನ್ಯ ಚಪಾತಿ ಹಿಟ್ಟು