Description
Ginger Pickle
Product Details
Ginger Pickle is a traditional Indian condiment made using fresh ginger, slow-cooked in sesame oil with hand-ground spices. Known for its bold, spicy, and slightly tangy flavor, it is a perfect side dish to enhance the taste of your everyday meals. It pairs well with rice, idli, dosa, or even as a spread in wraps and sandwiches.
Product Ingredients
Fresh Ginger, Sesame Oil, Red Chili Powder, Mustard Seeds, Fenugreek, Salt, Turmeric, Asafoetida.
Product Benefits
Supports digestion and relieves bloating
Rich in antioxidants and natural anti-inflammatory agents
Helps boost metabolism and immunity
Enhances appetite and gut health
Acts as a natural remedy for nausea and cold symptoms
Product Highlights
100% natural, homemade-style preparation
No preservatives or artificial colors
Authentic South Indian flavor with every bite
Ideal for rice, parathas, curd rice, and snacks
Usage Instruction
Mix a spoonful with hot rice and ghee or serve alongside idli/dosa.
Can be added to wraps, rotis, or even toast for a spicy twist.
Refrigerate after opening for longer shelf life.
Maa Ginger Pickle
Product Details
Maa Ginger Pickle is a unique blend of tender mango (maa) and ginger, bringing together the tang of raw mango and the sharp zest of ginger. This delightful combination is seasoned with aromatic Indian spices and sesame oil, delivering a deliciously tangy-spicy pickle that complements a wide range of meals.
Product Ingredients
Raw Mango (Maa), Fresh Ginger, Sesame Oil, Mustard Seeds, Red Chili Powder, Salt, Fenugreek, Turmeric, Asafoetida.
Product Benefits
Combines the digestive benefits of ginger and mango
Rich in Vitamin C and antioxidants
Supports gut health and improves metabolism
Aids in detoxification and appetite stimulation
Traditional ingredients with no chemical additives
Product Highlights
Distinctive blend of mango and ginger for a unique taste
Handmade with traditional South Indian spices
No added preservatives or synthetic flavors
Versatile accompaniment to rice, dosa, and snacks
Usage Instruction
Serve with rice, idli, dosa, or chapati for a flavorful meal.
Store in an airtight container; refrigerate after opening to maintain freshness.
Maa Ginger Pickle/Ginger Orugai | மா இஞ்சி ஊறுகாய்/இஞ்சி ஊறுகாய் | മാ ഇഞ്ചി അച്ചാർ/ഇഞ്ചി അച്ചാർ | మామిడి అల్లం ఉరగాయ/అల్లం ఊరగాయ | ಮಾವಿನ ಶುಂಠಿ ಉಪ್ಪಿನಕಾಯಿ/ಶುಂಠಿ ಉಪ್ಪಿನಕಾಯಿ |माँ अदरक का अचार / अदरक का अचार