Description
Product Details
Moringa Rasam Podi is a flavorful and nutritious spice mix made with Moringa leaves and traditional Indian spices. It is used to prepare rasam, a South Indian soup known for its digestive, immune-boosting, and detoxifying properties.
Product Ingredients
Moringa Leaves Powder
Coriander Seeds
Black Pepper
Cumin Seeds
Dry Red Chilies
Garlic
Turmeric
Product Benefits
Boosts Immunity – Rich in vitamins, antioxidants, and minerals
Aids Digestion – Helps relieve bloating, acidity, and indigestion
Detoxifies the Body – Flushes out toxins and supports liver health
Supports Respiratory Health – Helps clear congestion and colds
Regulates Blood Sugar & Cholesterol – Supports heart health and diabetes management
Enhances Bone Strength – Moringa is packed with calcium and iron
Product Highlights
Non returnable product
100% Natural & Chemical-Free
No Preservatives, Artificial Colors, or Additives
Traditional South Indian Recipe
Rich in Nutrients & Antioxidants
Vegan & Gluten-Free
Usage Instructions
For Rasam Preparation:
Boil 2 cups of water with 2 teaspoons of Moringa Rasam Podi.
Add tamarind extract and tomatoes (optional) and let it simmer.
Temper with mustard seeds and curry leaves in ghee/oil.
Serve hot with rice or as a soup.
For Soup or Herbal Drink:
Mix 1 teaspoon in hot water, stir well, and drink as a detoxifying herbal tea.
For Seasoning in Dishes:
Sprinkle over curries, dals, or stir-fried vegetables for extra flavor and nutrition.
Moringa Rasam Podi / முருங்கை ரசம் பொடி / ద్రుమస్థల రసం పొడి / മുരിങ്ങ രസം പൊടി / सहजन रसम पाउडर / ನುಗ್ಗೆ ಸೊಪ್ಪಿನ ರಸ ಪೌಡರ್



