Thirunelaveli Ghee Halwa-100g

• Halwa is a healthier and unique variant similar to Wheat Halwa which has Palm jaggery as a sweetener instead of white sugar which provides rich and authentic and tempting taste.

• It Is also known as Halwa in southern districts of Tamil Nadu.

• No chemicals, preservatives or artificial additives are used.

• This product is not returnable.

Tirunelveli in Tamil Nadu is notorious for Ghee Halwa. It’s the birthplace of halwa. Compared to other halwa, Nellai halwa has an exceptional taste. The secret lies in the water used in the halwa medication. Tirunelveli solely depends on the Thamirabharani River( Bobby splint) for its water conditions. Of course, the Thamirabharani water subventions a distinct taste to the Tirunelveli Ghee Halwa. The Tirunelveli Ghee Halwa form is one of the most sought- after fashions in Tamil Nadu. As the name suggests, our Gomathi Ghee Halwa is prepared with freehandedly added pure cow ghee. Fermented wheat milk is traditionally reused with sugar, Thamirabharani water, and a generous volume of cashews. The handwrought Ghee Halwa is rich in taste, smooth, and slippery. The succulent halwa is served fresh every day.

Ingredients : Freshly made with pure Cow Ghee, Wheat and Cashew Nuts.

Keywords : Thirunelaveli ghee halwa,Ghee halwa, halwa

Muppatan,

Tamilnadu.