Kollimalai Indian Spices Set

Product Description

Kollimalai Indian Spices Set is a collection of selected whole spices commonly used in Indian cooking. The set includes cumin seeds, fennel seeds, mustard seeds, fenugreek, black pepper, bay leaf, cloves, cinnamon and green cardamom.

Each spice has its own characteristic flavour and aroma and can be incorporated into a variety of traditional and contemporary recipes.

Product Ingredients & Pack Sizes

• Cumin Seeds – 1 kg

• Fennel Seeds – 1 kg

• Mustard Seeds – 1 kg

• Fenugreek – 1 kg

• Black Pepper – 250 g

• Bay Leaf – 50 g

• Cloves – 50 g

• Cinnamon – 50 g

• Green Cardamom – 50 g

Please refer to the individual product packaging for complete ingredient, origin, allergen, processing and certification information.

Product Highlights

• Collection of nine selected Indian spices

• Includes whole seeds and aromatic spices

• Characteristic spice flavours and aromas

• Suitable for a variety of Indian recipes

• Can be used individually or combined in spice blends

• Suitable for curries and gravies

• Can be incorporated into rice preparations

• Suitable for selected beverages

• Convenient assorted spice collection

• Suitable for household and culinary use

Claims such as 100% natural, organic, chemical-free, preservative-free, artificial colour-free, sustainably sourced or premium quality should be displayed only when supported by the actual product specifications and applicable documentation.

Suggested Culinary Uses

Cumin Seeds

Suitable for tempering, curries, dals, rice dishes and selected spice blends.

Fennel Seeds

Can be incorporated into spice blends, curries, selected beverages and other suitable recipes.

Mustard Seeds

Commonly used for tempering, curries, chutneys and selected pickle preparations.

Fenugreek

Can be incorporated into curries, dals, spice blends and selected traditional recipes.

Black Pepper

Suitable for soups, curries, marinades, seasoning blends and other savoury dishes.

Bay Leaf

Can be incorporated into biryani, pulao, curries, gravies and selected slow-cooked dishes.

Cloves

Suitable for selected rice dishes, spice blends, curries and beverages.

Cinnamon

Can be incorporated into curries, rice dishes, beverages, desserts and spice blends.

Green Cardamom

Suitable for tea, selected beverages, desserts, sweets, rice preparations and spice blends.

How to Use

Use the required quantity of each spice according to the selected recipe and preferred flavour intensity.

The spices can be used whole, roasted, crushed or ground depending on the recipe.

Taste & Aroma

Cumin: Earthy and warm
Fennel: Sweet and aromatic
Mustard Seeds: Characteristically pungent
Fenugreek: Slightly bitter and distinctive
Black Pepper: Pungent and peppery
Bay Leaf: Aromatic and herbal
Cloves: Strong and aromatic
Cinnamon: Warm and mildly sweet
Green Cardamom: Sweet and aromatic

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep individual packages properly closed after opening.

• Transfer to suitable airtight containers if required.

• Always use clean and dry utensils.

• Follow the best-before and storage instructions provided on the individual packages.

Product Information

Product Name: Kollimalai Indian Spices Set
Product Type: Assorted Whole Spices
Number of Spice Varieties: 9
Usage: Cooking, Seasoning and Food Preparation

Product Keywords

Kollimalai Spices Set, Indian Spices Set, Indian Whole Spices, Cumin Seeds, Fennel Seeds, Mustard Seeds, Fenugreek, Black Pepper, Bay Leaf, Cloves, Cinnamon, Green Cardamom, Assorted Spices, Cooking Spices, Indian Spice Collection

Other Names

Kollimalai Spices Set / Indian Spices Set / கொல்லிமலை மசாலா தொகுப்பு / കൊല്ലിമല മസാല സെറ്റ് / కొల్లిమలై మసాలా సెట్ / ಕೊಲ್ಲಿಮಲೈ ಮಸಾಲೆ ಸೆಟ್ / कोल्लिमलाई मसाला सेट