Shree Home Food Idiyappam Flour / Rice Flour - 1 kg

 🍚 Idiyappam Flour – Description

Idiyappam Flour is a finely ground rice flour specially prepared for making soft, stringy South Indian & Sri Lankan-style Idiyappam (string hoppers). It is processed to have the right texture and consistency, ensuring perfectly soft and non-sticky noodles every time.

🌟 Highlights

Made from premium quality rice

Finely ground for smooth, soft idiyappam

Easy to knead & press without lumps

Ensures authentic taste & texture

Suitable for Idiyappam, Puttu, Kozhukattai, and snacks

💪 Benefits

Naturally gluten-free and light on the stomach

Rich in carbohydrates for energy

Easy to digest – suitable for kids & elders

A healthy and versatile traditional food base

Can be paired with both sweet and savory curries

 🔑 Keywords

Idiyappam Flour, String Hopper Flour, Rice Flour, Traditional Food, Soft Idiyappam, Gluten-Free Flour, South Indian Cuisine, Healthy Breakfast, Puttu Flour, Authentic Taste.

🛡️ Care Tips

Store in an airtight container to retain freshness

Keep in a cool, dry place away from moisture

Always use a clean, dry spoon while handling

Sieve before use for lump-free dough

Use within the expiry date for best results

 Idiyappam Flour / இடியாப்பம் மாவு /  इडियाप्पम आटा / ఇడియప్పం పిండి / ഇടിയപ്പം പൊടി / ಇಡಿಯಪ್ಪಂ ಹಿಟ್ಟು