Description
Puffed Fox Nuts (Makhana)
Product Description
Puffed Fox Nuts, commonly known as Makhana, are prepared from the seeds of the Euryale ferox plant. The seeds are processed and puffed to create a light and crunchy texture with a mild flavour.
Makhana can be enjoyed directly as a snack or incorporated into a variety of sweet and savoury recipes.
Product Highlights
-
Puffed Fox Nuts / Makhana
-
Light and crunchy texture
-
Mild and characteristic flavour
-
Ready-to-eat snack
-
Can be roasted with selected spices
-
Suitable for sweet and savoury preparations
-
Can be combined with nuts and dried fruits
-
Suitable for selected trail mixes
-
Can be added to salads
-
Can be used as a topping for selected dishes
-
Suitable for traditional Makhana recipes
-
Non-returnable product
Claims such as 100% natural, chemical-free, unprocessed, gluten-free, preservative-free, organic or additive-free should only be used when supported by the actual product formulation, processing information and applicable documentation.
Ingredient
Puffed Fox Nuts (Makhana)
Botanical Name: Euryale ferox
The final ingredient declaration should match the actual product packaging.
Suggested Uses
Puffed Fox Nuts can be used for:
-
Direct snacking
-
Roasted Makhana
-
Spiced Makhana
-
Trail mixes
-
Salads
-
Selected soups
-
Yogurt toppings
-
Dessert toppings
-
Kheer
-
Sweet Makhana preparations
-
Savoury snack mixes
-
Selected traditional recipes
Serving Suggestions
Roasted Makhana
-
Heat a suitable pan.
-
Add the required quantity of Makhana.
-
Roast according to preference.
-
Add selected spices or seasonings if desired.
-
Allow to cool slightly and serve.
Trail Mix
Combine Makhana with selected nuts, seeds and dried fruits according to preference.
Sweet Preparations
Makhana can be incorporated into kheer and other selected desserts according to the chosen recipe.
Taste & Appearance
Taste: Mild and Characteristic
Texture: Light and Crunchy
Colour: White to Off-White
Form: Puffed Seeds
Botanical Name: Euryale ferox
Product Type: Puffed Fox Nuts / Makhana
Usage: Snacking and Food Preparation
Natural variations in size, colour, shape and texture may occur between batches.
Storage Instructions
-
Store in a cool and dry place.
-
Keep away from direct sunlight.
-
Protect from heat and moisture.
-
Keep the package properly closed after opening.
-
Transfer to a suitable airtight container if required.
-
Always use clean and dry utensils.
-
Follow the best-before and storage instructions provided on the packaging.
Product Information
Product Name: Puffed Fox Nuts (Makhana)
Common Name: Makhana / Fox Nuts
Botanical Name: Euryale ferox
Primary Ingredient: Puffed Fox Nuts
Form: Puffed Seeds
Texture: Light and Crunchy
Flavour: Mild
Product Type: Ready-to-Eat Snack / Food Ingredient
Return Policy: Non-Returnable Product
Product Keywords
Puffed Fox Nuts, Makhana, Fox Nuts, Phool Makhana, Puffed Makhana, Makhana Snack, Roasted Makhana, Fox Nut Snack, Makhana for Cooking, Makhana for Kheer, Makhana Trail Mix, Euryale Ferox
Other Names
Puffed Fox Nuts / Makhana / Phool Makhana / தாமரை விதை மக்கானா / मखाना / ఫూల్ మఖానా / ಮಖಾನಾ / മഖാന