Botanical Name: Hemidesmus indicus
Common Names: Indian Sarsaparilla, Nannari, Anantamul, Sugandhi
Nannari Root Powder is derived from the dried roots of the Hemidesmus indicus plant, traditionally known for its natural cooling and detoxifying properties. This aromatic herb has been used in Ayurveda for centuries, especially during summer, to combat heat-related issues and promote overall well-being.
Key Features:
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100% natural and herbal
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Fine-textured, brownish powder with an earthy aroma
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Used in traditional herbal drinks and remedies
Benefits:
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Acts as a natural body coolant
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Helps purify blood and remove toxins
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Supports liver and urinary health
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May aid in relieving skin disorders and inflammation
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Known to improve digestion and respiratory health
Uses:
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Commonly used to make Nannari sharbat (a popular summer drink)
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Added to herbal teas and decoctions
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Can be used in Ayurvedic formulations for skin and blood health
Storage: Store in a cool, dry place, away from moisture and sunlight. Keep in an airtight container.