Kodo Millet Idly Dosa Dry Mix

Product Description

Kodo Millet Idly Dosa Dry Mix is a convenient food preparation made with Kodo Millet, also known as Kodra, Varagu, Arika and Harka, along with rice, urad dal and selected ingredients.

The mix can be used to prepare soft idlis and crispy dosas with a characteristic millet flavour. Its ready-mix format makes it convenient for breakfast, snacks and other meal preparations.

Product Highlights

• Made with Kodo Millet

• Suitable for preparing idli and dosa

• Convenient dry-mix format

• Characteristic millet flavour

• Suitable for soft idli preparation

• Suitable for crispy dosa preparation

• Easy batter preparation

• Suitable for breakfast and snack recipes

• Can be served with chutney or sambar

• Convenient millet-based food preparation

Ingredients

• Kodo Millet (Kodra / Varagu / Arika / Harka)

• Rice

• Urad Dal (Black Gram)

• Salt

• Spices and Seasonings, as per formulation

Please refer to the product packaging for the complete ingredient, allergen, processing and certification information.

Preparation Instructions

Step 1 – Prepare the Batter

1. Take the required quantity of Kodo Millet Idly Dosa Dry Mix in a bowl.

2. Gradually add water and mix until a smooth batter is formed.

3. A starting ratio of approximately 1 cup of mix to 1 cup of water may be used if this matches the package directions.

4. Adjust the water quantity according to the desired batter consistency.

5. Allow the batter to rest or ferment according to the instructions provided on the packaging.

For Idli

1. Grease the idli moulds if required.

2. Pour the prepared batter into the moulds.

3. Steam according to the package directions or until the desired texture is achieved.

4. Serve warm with suitable accompaniments.

For Dosa

1. Heat a dosa pan or tawa.

2. Lightly grease the pan if required.

3. Pour a ladle of batter onto the heated pan.

4. Spread evenly to the desired thickness.

5. Cook until the desired colour and texture are achieved.

6. Turn and cook the other side if required.

Serving Suggestions

Prepared idlis and dosas can be served with:

• Coconut chutney

• Tomato chutney

• Sambar

• Chutney powder

• Vegetable accompaniments

• Other suitable side dishes

Taste & Appearance

Taste: Characteristic Millet Flavour
Form: Dry Mix
Primary Grain: Kodo Millet
Product Type: Idly & Dosa Dry Mix
Preparation: Batter-Based Cooking

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep the package properly closed after opening.

• Transfer to a suitable airtight container if required.

• Always use a clean and dry spoon.

• Follow the best-before and storage instructions provided on the packaging.

Product Information

Product Name: Kodo Millet Idly Dosa Dry Mix
Common Names: Varagu Idly Dosa Mix / Kodra Idly Dosa Mix
Primary Ingredient: Kodo Millet
Other Ingredients: Rice, Urad Dal, Salt and Selected Seasonings
Form: Dry Mix
Product Type: Ready-to-Prepare Idly & Dosa Mix
Usage: Idli and Dosa Preparation

Product Keywords

Kodo Millet Idly Dosa Dry Mix, Kodo Millet Dosa Mix, Kodo Millet Idli Mix, Varagu Idly Dosa Mix, Kodra Dosa Mix, Millet Idly Mix, Millet Dosa Mix, Varagu Dosa Mix, Kodo Millet Breakfast Mix, Idly Dosa Dry Mix

Other Names

Kodo Millet Idly Dosa Dry Mix / Varagu Idly Dosa Mix / வரகு இட்லி தோசை உலர் கலவை / कोदो मिलेट इडली डोसा सूखा मिश्रण / అరికలు ఇడ్లీ దోసె పొడి మిశ్రమం / ಹರಕಾ ಇಡ್ಲಿ ದೋಸೆ ಒಣ ಮಿಶ್ರಣ / കൊദോ മിലറ്റ് ഇട്ലി ദോശ ഉണക്ക മിശ്രിതം