Description
Product Details
Finger Millet Idly Dosa Dry Mix is a wholesome and nutritious blend made from Finger Millet (also known as Ragi or Ragula). This gluten-free, high-fiber mix is ideal for preparing soft, fluffy idlis and crispy dosas, offering a healthier and delicious alternative to traditional rice-based batters. Packed with the natural goodness of Finger Millet, this mix is perfect for a nutritious breakfast or snack to kick-start your day.
Product Ingredients
Finger Millet (Ragi, Ragula)
Rice
Urad Dal (Black Gram)
Salt
Product Benefits
High in fiber, supporting healthy digestion and gut health
Naturally gluten-free, making it ideal for those with gluten sensitivities
Rich in calcium, iron, and essential nutrients for strong bones and overall health
Helps regulate blood sugar levels due to its low glycemic index
Provides sustained energy and supports weight management
Product Highlights
100% natural ingredients with no preservatives or artificial additives
Easy to prepare for both idlis and dosas with minimal effort
Ideal for a healthy, millet-based alternative to traditional rice flour mixes
Perfect for a nutritious breakfast or light meal
Usage Instruction
Mix the dry mix with water (approximately 1 cup of water for 1 cup of mix) to form a smooth batter.
Let the batter ferment for 8-12 hours, or as needed.
For idlis: Steam the batter in an idli mold for 10-12 minutes.
For dosas: Pour a thin layer of batter on a heated, greased pan and cook until crispy.
Store in an airtight container in a cool, dry place to maintain freshness.
Finger Millet Idly Dosa Dry Mix / கேழ்வரகு இட்லி தோசை உலர் கலவை / रागी इडली डोसा सूखा मिक्स / రాగి ఇడ్లీ దోసె పొడి మిశ్రమం / ರಾಗಿ ಇಡ್ಲಿ ದೋಸೆ ಒಣ ಮಿಶ್ರಣ / രാഗി ഇഡ്ലി ദോശ ഡ്രൈ മിക്സ്