Chithu's Mart : Rasam Powder / Rasapodi - 100 grams ( Pack of 2 )

• Aromatic: The blend includes ingredients like curry leaves, coriander seeds, and dried red chilies, which give it a distinctive aroma.
• Versatile: While primarily used for making rasam, it can also be used in other dishes like sambar, soups, or as a seasoning for vegetables and rice.
• Spicy & Tangy Flavor: Rasam powder has a balanced mix of heat from black pepper, cumin, and mustard seeds, along with the tanginess from tamarind.
• Ready-to-use: Rasam powder is typically available pre-made, making it a convenient pantry staple for quick and easy preparation of rasam.

Rasam powder is a blend of roasted and ground spices, primarily used to make the South Indian dish rasam. The powder generally consists of coriander seeds, cumin seeds, black pepper, mustard seeds, fenugreek seeds, curry leaves, dried red chilies, and sometimes tamarind. The spices are roasted to enhance their flavors before being ground into a fine powder. This powder imparts the signature flavor and fragrance to rasam and can be adjusted in terms of spice level according to taste.