Description
Foxtail Millet
Description
Foxtail Millet, scientifically known as Setaria italica, is one of the oldest cultivated millets and a rich source of essential nutrients. It is gluten-free, fiber-rich, and easily digestible, making it an excellent substitute for rice or wheat. Known for its light yellow color and slightly nutty flavor, Foxtail Millet is ideal for a balanced diet and supports overall wellness.
Key Features
100% natural and unpolished grains
Gluten-free and non-acidic
Rich in dietary fiber, iron, and protein
Low glycemic index – perfect for diabetics
Grown through sustainable and eco-friendly farming
Product Highlights
A nutritious ancient grain suitable for all age groups
Supports heart, bone, and digestive health
Ideal for preparing dosa, pongal, upma, khichdi, and porridge
Helps manage weight and control blood sugar levels
Chemical-free and 100% vegetarian
Product Benefits
Health Benefits
Regulates blood sugar and cholesterol
Aids in digestion and prevents constipation
Strengthens heart and nervous system
Boosts energy and immunity
Nutritional Benefits
Rich in fiber, iron, calcium, and magnesium
High in protein and antioxidants
Provides long-lasting energy without sudden sugar spikes
Dietary Benefits
Suitable for diabetic, gluten-free, and weight-loss diets
Ideal for vegetarians and vegans
Keeps you fuller for longer, reducing cravings
Care & Storage Tips
Store in a cool, dry place in an airtight container
Keep away from sunlight and moisture
Wash thoroughly before cooking
Soak for 20–30 minutes for faster cooking
Can be roasted before cooking for enhanced taste
Keywords / Benefits
Foxtail Millet
Thinai
Gluten-Free
Diabetic-Friendly
High Fiber
Weight Loss
Heart Health
Natural & Chemical-Free
Foxtail Millet / திணை / कंगनी / काकुन / కొర్ర / ನವಣೆ