Description
Product Details:
Araikkal Mixed Pulses Dhal Powder is a nutritious blend of various pulses that have been finely ground into a powder, making it an ideal ingredient for soups, curries, and other dishes. This powder is rich in plant-based protein, dietary fiber, vitamins, and minerals, offering a convenient way to incorporate the health benefits of multiple lentils and legumes into your diet.
Product Ingredients:
Green gram (Moong dal),Bengal gram (Chana dal),Red lentils (Masoor dal),Pigeon peas (Toor dal),Black gram (Urad dal),Yellow split peas,Chickpeas
Product Benefits:
Rich in Protein: This powder contains a combination of pulses that are an excellent source of plant-based protein, making it ideal for vegetarians and vegans.
High in Fiber: The blend of pulses provides a significant amount of dietary fiber, which helps promote digestive health and keeps you feeling full for longer.
Supports Heart Health: Pulses are known to lower cholesterol levels and support cardiovascular health due to their fiber and potassium content.
Aids in Weight Management: Being low in calories and high in fiber and protein, it can help with satiety and reduce cravings, supporting weight management.
Boosts Energy: Pulses are rich in iron, which helps in maintaining optimal energy levels by supporting the production of red blood cells and hemoglobin.
Regulates Blood Sugar: The fiber and complex carbohydrates in the pulses help control blood sugar levels, making this powder suitable for people with diabetes or those looking to maintain stable energy levels.
Gluten-Free: Suitable for those with gluten intolerance or those looking for gluten-free dietary options.
Product Highlights:
Non returnable product
A mix of high-quality, organic pulses grown without synthetic fertilizers or pesticides.
Rich in plant-based protein and essential nutrients like iron, folate, potassium, and magnesium.
Suitable for vegetarians, vegans, and those on a gluten-free diet.
Easy to use and versatile in cooking various dishes.
Usage Instructions:
As a Soup Base: Mix 1-2 tablespoons of Araikkal Mixed Pulses Dhal Powder with water or vegetable broth to create a smooth, nutritious soup base. Add vegetables, spices, and herbs to enhance the flavor.
For Dhal: Use the powder to make a quick dhal by adding it to boiling water along with your favorite spices (turmeric, cumin, mustard seeds, etc.), onions, garlic, and tomatoes. Simmer for a few minutes, and your dhal will be ready in less time than traditional whole pulses.
In Baked Goods: Incorporate the powder into baked goods like bread or muffins for an added nutritional boost. Replace a small portion of flour with dhal powder in your recipes.
In Smoothies or Protein Shakes: Add a tablespoon of the powder to your smoothie or protein shake to increase the protein and fiber content.
As a Thickener: You can use the powder as a natural thickener in stews, gravies, and sauces while also adding nutrients to the dish.
For Kids’ Meals: Add the dhal powder to porridge, mashed vegetables, or soups to provide children with a rich source of protein and fiber in their meals.
Mixed Pulses Dhal Powder | நவதாணிய பருப்பு பொடி | നവധാന്യ പരിപ്പ് പൊടി | నవధాన్య పప్పు పొడి | नवधान्य दाल पाउडर | ನವನಾ ಧಾನ್ಯ ದಲ್ ಪುಡಿ