Araikkal : Kichali Samba Rice / Kichali Samba Arisi - 500g - Pack of 2

Aromatic Flavor: Kichali Samba rice is known for its distinct aroma, which makes it a popular choice for traditional South Indian dishes.

Medium Grain Size: The grains of Kichali Samba rice are medium in size, and they have a slightly firm texture when cooked, making it suitable for both dry and gravy-based dishes.

Nutritious: This rice variety is rich in nutrients such as fiber, vitamins, and minerals. It is often considered healthier than regular white rice due to its lower glycemic index.

Versatility in Cooking: It can be used to prepare a wide variety of dishes, including biryanis, pulaos, and traditional South Indian rice-based meals like sambar rice and pongal.

Kichali Samba rice is traditionally grown in the fertile delta regions of Tamil Nadu, where the soil and climate conditions are ideal for its cultivation. It is a short-duration variety, meaning it matures faster than many other rice types, making it popular among farmers in the region.

The grains are slightly smaller compared to other varieties like Basmati, and they retain their texture well after cooking, making them perfect for specific traditional recipes. The flavor and aroma are especially prominent when the rice is freshly harvested and milled.