Aaraikkal White Aval (White Poha)

Product Description

Aaraikkal White Aval, also known as White Poha, Flattened Rice or Beaten Rice, is prepared from rice grains that are processed and flattened into flakes.

It has a mild rice flavour and can be used in a variety of traditional sweet and savoury preparations. White Aval is convenient to prepare and can be combined with vegetables, spices, coconut, milk, curd, fruits or other ingredients according to the selected recipe.

Product Highlights

• Made from rice

• Flattened rice flakes

• Mild and characteristic rice flavour

• Suitable for sweet and savoury preparations

• Convenient to prepare

• Suitable for Poha and Aval Upma

• Can be combined with vegetables and spices

• Can be served with milk or curd

• Suitable for selected snacks and desserts

• Traditional food ingredient

• Versatile for everyday recipes

Ingredient

White Rice Flakes (Aval / Poha)

The final ingredient declaration should match the actual product formulation and packaging.

Claims such as gluten-free, natural, minimally processed, preservative-free, additive-free or organic should only be displayed when supported by the product formulation, manufacturing controls and applicable documentation.

Suggested Uses

Aaraikkal White Aval can be used for:

• Poha

• Aval Upma

• Vegetable Aval

• Sweet Aval

• Savoury Aval

• Aval with Coconut

• Aval with Milk

• Aval with Curd

• Breakfast preparations

• Snack preparations

• Selected desserts

• Traditional recipes

Preparation Instructions

Basic Preparation

1. Take the required quantity of White Aval.

2. Rinse gently with clean water.

3. Drain the excess water.

4. Soak or rest according to the thickness of the flakes and selected recipe.

5. Prepare with the desired ingredients.

Preparation time may vary depending on the thickness and texture of the rice flakes.

Savoury Preparation

Combine prepared Aval with ingredients such as:

• Onion

• Vegetables

• Mustard Seeds

• Curry Leaves

• Green Chillies

• Peanuts

• Coconut

• Selected Spices

Sweet Preparation

White Aval can be combined with ingredients such as:

• Jaggery

• Coconut

• Cardamom

• Milk

• Fruits

• Selected Nuts

Use ingredients according to the selected recipe and preference.

Taste & Appearance

Taste: Mild Rice Flavour
Aroma: Characteristic Rice Aroma
Colour: White to Off-White
Texture: Flattened Flakes
Form: Rice Flakes
Primary Ingredient: Rice
Product Type: Flattened / Beaten Rice
Usage: Sweet and Savoury Food Preparation

Natural variations in size, colour, thickness and texture may occur depending on the rice and processing method.

Storage Instructions

• Store in a cool and dry place.

• Keep away from direct sunlight.

• Protect from heat and moisture.

• Keep the package properly closed after opening.

• Transfer to a suitable airtight container if required.

• Always use clean and dry utensils.

• Follow the best-before and storage instructions provided on the packaging.

Product Information

Product Name: Aaraikkal White Aval
Common Name: White Poha / Flattened Rice / Beaten Rice
Primary Ingredient: Rice
Colour: White to Off-White
Form: Flattened Rice Flakes
Flavour: Characteristic Rice Flavour
Product Type: Rice-Based Food Ingredient
Usage: Cooking and Food Preparation

Product Keywords

Aaraikkal White Aval, White Aval, White Poha, Flattened Rice, Beaten Rice, Rice Flakes, Aval, Poha, Avalakki, Atukulu, White Rice Flakes, Aval for Upma, Poha for Cooking, Traditional Rice Flakes

Other Names

White Poha / White Aval / Flattened Rice / Beaten Rice / வெள்ளை அவல் / सफेद पोहा / తెల్ల అటుకులు / ಬಿಳಿ ಅವಲಕ್ಕಿ / വെളുത്ത അവൽ