Aagaaram Multi Millet Dosa Mix - ( Pack of 3 )

Product Details:

Aagaaram Multi Millet Dosa Mix is a ready-to-cook dosa batter mix made from a blend of multiple millets. Millets are ancient grains known for their high nutritional value, making this dosa mix a healthy alternative to traditional dosa mixes made with rice and urad dal. The mix is typically a combination of various millets such as pearl millet (bajra), finger millet (ragi), foxtail millet, and kodo millet, along with other ingredients.

Product Ingredients:

pearl millet (bajra), finger millet (ragi), foxtail millet, and kodo millet

Product Benefits:

High Nutritional Value: Millets are rich in fiber, protein, vitamins, and minerals such as iron, magnesium, and calcium.

Low Glycemic Index: Millets have a low glycemic index, making this dosa mix suitable for diabetics or those looking to control blood sugar levels.

Gluten-Free: The dosa mix is naturally gluten-free, making it suitable for individuals with gluten sensitivity or celiac disease.

Rich in Antioxidants: Millets contain antioxidants that help protect the body from oxidative stress and inflammation.

Supports Weight Management: The high fiber content promotes satiety, helping with weight control and digestion.

Good for Heart Health: Millets are known to improve heart health by lowering cholesterol levels and maintaining good blood pressure levels.

Sustainability: Millets require fewer resources to grow compared to rice and wheat, making them environmentally friendly.

Product Highlights:

Made from a blend of multiple nutrient-dense millets.

No added preservatives, colors, or artificial flavors.

Rich in essential nutrients like fiber, protein, iron, and calcium.

Suitable for all age groups and can be included in a balanced diet.

Quick and easy to prepare for a healthy meal.

Usage Instructions:

Mix the Batter: In a bowl, take the required quantity of Aagaaram Multi Millet Dosa Mix.

Add Water: Gradually add water to the mix and stir well to make a smooth batter. Let it sit for 5–10 minutes.

Consistency: Adjust the consistency of the batter. For dosas, it should be a thin, pourable consistency.

Cooking: Preheat a dosa tawa (griddle) and lightly grease it with oil. Pour a ladle of the batter onto the tawa and spread it in a circular motion to form a thin dosa.

Flip & Serve: Cook on medium heat until the edges start to lift, then flip and cook the other side. Serve hot with chutney or sambar.

This dosa mix is perfect for making a quick, nutritious, and delicious meal!

NIKU SALIENT FOODZ,

ERODE,

TAMILNADU.