Gj Global Barnyard Millet Noodles | Kuthiraivali Noodles - 180 g (Pack of 2)

Key Features:

• ✅ Made with Barnyard Millet – A nutrient-dense ancient grain.

• 🌾 Gluten-Free – Ideal for gluten-sensitive and celiac individuals.

• 🏃 Low Glycemic Index – Helps in managing blood sugar levels.

• 🧠 Rich in Fiber & Minerals – Supports digestion and overall wellness.

• 🌿 No Maida / Refined Flour – A natural and wholesome alternative.

• ❌ No Preservatives or Additives – Clean-label, minimally processed.

• 👨👩👧👦 Kid-Friendly & Tasty – Healthy and delicious for all ages.

Health Benefits:

1. Supports Weight Management: High fiber promotes satiety and reduces overeating.

2. Manages Blood Sugar: Low glycemic index helps maintain stable glucose levels—ideal for diabetics.

3. Boosts Energy Naturally: Rich in complex carbs that release energy slowly.

4. Aids Digestion: The fiber content supports a healthy digestive system.

5. Strengthens Bones: Contains calcium, iron, and phosphorus.

Base Noodle Ingredients:

• Barnyard Millet Flour (Kuthiraivali / Sanwa / Jhangora) – 60–70%

• Whole Wheat Flour / Rice Flour / Tapioca Starch (optional, depending on recipe) – for binding

• Salt – For taste

• Edible Vegetable Oil – Cold-pressed preferred

Barnyard Millet Noodles are a healthier, gluten-free alternative to traditional wheat-based noodles. Made primarily from barnyard millet flour, these noodles are high in fiber, low in glycemic index, and rich in essential nutrients. Barnyard millet, known for its quick cooking time and easy digestibility, makes these noodles a perfect choice for health-conscious individuals, diabetics, and gluten-intolerant diets.

Barnyard Millet Noodles | குதிரைவாலி நூடுல்ஸ் | അൻപുട്ടൻ മില്ലറ്റ് നൂഡിൽസ് |  ఉడలు మిల్లెట్ నూడిల్స్ | ಓದಲು ಮಿಲ್ಲೆಟ್ ನೂಡಲ್ಸ್ | सांवा मिलेट नूडल्स