Sangat Green Moong Dal With Peanuts Each - 1 Kg (Pack of 2)

Green Moong Dal With Peanuts 

Product description:

Sangat Green Moong Dal is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients. The high protein content contributes to building and repairing tissues and building muscles, bones, cartilage, blood, and skin. Peanuts are an excellent and affordable source of nutrients. Peanuts are rich sources of oil, 40-50 %, therefore, energy-dense. Along with calories peanuts are a good source of protein and dietary fiber. Raw Peanuts are a source of important nutrients such as proteins, carbohydrates, lipids, vitamins, minerals, antioxidants, and fiber. Raw Peanuts are a good source of many minerals, for example, potassium, copper, magnesium, manganese, zinc, and selenium. Raw Peanuts also provide Vitamin E and B vitamins such as niacin, pantothenic acid, pyridoxine, and folate.

🌿  Highlights

• Made with protein-rich green moong dal and nutrient-dense peanuts.
• Wholesome, crunchy, and delicious – a healthy snacking option.
• Naturally rich in fiber, vitamins, and minerals.
• A perfect plant-based protein source for daily nutrition.
• Light on the stomach and easy to digest.
• Can be eaten as a snack or used in salads, chaats, and recipes.

🌱  Benefits

• Rich in Protein – Supports muscle growth and repair.
• Boosts Immunity – Packed with antioxidants, vitamins, and minerals.
• Good for Heart Health – Peanuts provide healthy fats that support cardiovascular function.
• Aids Digestion – High fiber content promotes gut health.
• Energy Booster – A nutritious snack for sustained energy.
• Weight Management – Keeps you fuller for longer, reducing unhealthy cravings.
• Bone & Nerve Support – Contains magnesium, calcium, and B vitamins.

🔑 Keywords Benefits

• High Protein Snack
• Energy-Boosting Food
• Weight Loss Friendly
• Heart-Healthy Snack
• Rich in Fiber & Nutrients
• Immunity Booster
• Plant-Based Protein
• Healthy Digestive Snack

🌸 Care Tips

• Store in an airtight container to retain freshness.
• Keep in a cool, dry place away from direct sunlight.
• Avoid moisture exposure to prevent sogginess.
• Consume within the recommended shelf life for best taste and nutrition.
• Can be lightly roasted before eating for extra crunch.

Green Moong Dal With Peanuts / பச்சை பாசிப்பருப்பு வேர்கடலை உடன் / हरी मूंग दाल मूंगफली के साथ / పచ్చ పెసరపప్పు పల్లీలతో / ಹಸಿರು ಹೆಸರಕಾಳು ಶೇಂಗಾ ಜೊತೆಗೆ / പച്ച പയറുമപ്പി വളരയും കടലയും ചേർന്ന്