SANGAT : Green Moong Dal With Chick Peas Each - 1 kg (Pack)

• Quick Cooking Convenience: Requires 50% less soaking and cooks rapidly, saving time in the kitchen.
• Distinctive Flavor: Offers a unique, flavorful taste experience that stands out from other varieties.
• Unpolished and High in Fiber: Maintains its natural integrity with unpolished grains, packed with high fiber for digestive health.Cultivated at 8,000 ft elevation in the Himalayas, ensuring exceptional quality and purity.

Product description:

Sangat Green Moong Dal is one of the most popular vegetarian superfoods. It is rich in high-quality proteins and other essential nutrients. The high protein content contributes to building and repairing tissues and building muscles, bones, cartilage, blood, and skin. Sangat Brown Chickpeas is packed with iron which improves hemoglobin levels and prevents anemia. It is a good source of fiber, it helps improve digestion. And it is rich in protein and helps in energy and muscle repair after work out. Soaked chickpeas also help in reducing weight, lowering cholesterol level and balancing blood sugar levels.