Dhaanyas Coconut Oil - 500 ml

Coconut oil is a natural oil extracted from the meat of mature coconuts harvested from the coconut palm (Cocos nucifera). It is composed primarily of saturated fats, including medium-chain triglycerides (MCTs) like lauric acid, which give it unique nutritional and antimicrobial properties.At room temperature, coconut oil is typically solid in cooler climates and becomes liquid in warmer temperatures (above ~76°F or 24°C). It has a mild, sweet coconut aroma and taste when unrefined, while refined versions are neutral in smell and flavor.

Coconut oil is a natural oil extracted from the meat or kernel of mature coconuts. It is rich in healthy fats, primarily medium-chain triglycerides (MCTs), which provide quick energy and offer various health benefits.

• Virgin Coconut Oil (VCO): Extracted from fresh coconut meat without chemical processing, retaining its natural aroma, flavor, and nutrients.

• Refined Coconut Oil: Made from dried coconut (copra), refined and deodorized, making it more neutral in taste and odor.

• Fractionated Coconut Oil: A processed form where long-chain fatty acids are removed, leaving only MCTs, making it liquid at room temperature.

Health Benefits

1. Rich in Healthy Fats (MCTs)

   • Coconut oil contains medium-chain triglycerides (MCTs), especially lauric acid, which may be metabolized differently than other fats—providing quick energy and potentially aiding in fat burning.

2. Antimicrobial Properties

   • Lauric acid has antibacterial, antiviral, and antifungal properties. It may help fight infections like Candida albicans and Staphylococcus aureus.

3. May Improve Good Cholesterol (HDL)

   • Some studies suggest that coconut oil can raise HDL (good) cholesterol, though it can also raise LDL (bad) cholesterol. The overall heart health impact is still debated.

4. Brain Function Support (MCTs & Ketones)

   • MCTs in coconut oil can produce ketones, an alternative energy source for the brain. This is being studied in relation to Alzheimer’s disease and cognitive decline.

5. Anti-inflammatory Effects

   • Some small studies suggest that coconut oil may help reduce inflammation in the body.

Ingredients (Pure Coconut Oil):

• Ingredient: Cocos Nucifera (Coconut) Oil

Coconut Oil Highlights

• Natural and versatile – used in cooking, skin, and hair care

• Rich in healthy fats – especially medium-chain triglycerides (MCTs) for quick energy

• Boosts metabolism – MCTs may support fat burning and energy levels

• Supports heart health – contains lauric acid, which may improve good cholesterol (HDL)

• Antimicrobial properties – lauric acid helps fight bacteria and fungi

• Nourishes skin and hair – deeply moisturizing and promotes healthy growth

• Strengthens immunity – traditional use for boosting resistance to infections

Coconut Oil | | नारियल का तेल | தேங்காய் எண்ணெய் | కొబ్బరి నూనె | ತೆಂಗಿನ ಎಣ್ಣೆ | ತೆಂಗಿನೆಣ್ಣೆ