Pickle is the process of preserving or extending the shelf life of food by either anaerobic fermentation in brine or immersion in vinegar. Pickles are made using natural ingredients. Used Fresh tender Fish. Tastes Tangy And spicy.it can be enjoyed in Rainy, Winter and On Weekends. Pickle can be served with a bowl of hot rice.
Vedha Foods,
Kanyakumari,
Tamil Nadu.
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